PUFF PASTRY

Puff pastry is a perfect fluffy dough of fine flour and margarine, carefully kneaded to bring you the best results. When cooked swells creating thin and soft layers of fillo, one above the other. Puff pastry was created to make easier and more delicious sweet and savoury creations.

See bellow our available packages:
Clear
SKU: 105.

NUTRITION FACTS

Nutritional value on average

Per 100 g

Energy

1605kJ/385kcal

Fat

24,6 g

Saturated Fats

2,9 g

Carbohydrates

33,6 g

Sugars

0,9 g

Protein

7,25 g

Salt

0,3 g

USAGE INSTRUCTIONS

Remove puff pastry from the box and allow to defrost well at room temperature for about 2 hours. Do not try to unwrap sheets if not defrosted completely because it will break.

INGREDIENTS

wheat flour, margarine [partially hydrogenated vegetable oil (cottonseed oil or sunflower oil) and vegetable fats, partially hydrogenated (palm oil, palm kernel oil), emulsifiers: (mono- and di- glycerides of fatty acids), preservative potassium sorbate, acidifier: citric acid , flavoring, coloring: beta-carotene], water, salt, sugar