SHORTCRUST PASTRY

Shortcrust Pastry made with fine quality flour. Crunchy, biscuit-textured, has a pleasant aroma and smooth, light taste. It is suitable for cooking and baking pastries, ideal for your sweet and savory tarts and pies.

See bellow our available packages:
Clear
SKU: 106.

NUTRITION FACTS

Nutritional value on average

Per 100 g

Energy

1672kJ/401kcal

Fat

25,8 g

Saturated Fats

3,0 g

Carbohydrates

35 g

Sugars

0,9 g

Protein

8,35 g

Salt

0,12 g

USAGE INSTRUCTIONS

Remove shortcrust pastry from the box and allow to defrost well at room temperature for about 2 hours. Do not try to unwrap sheets if not defrosted completely because it will break.

INGREDIENTS

wheat flour, margarine (hydrogenated vegetable fats and oils (palm oil, palm kernel oil, coconut oil, cottonseed oil, corn oil, rapeseed oil, sunflower seed oil and in varying proportions, partly hydrogenated), emulsifiers: mono- and di-glycerides of fatty acids, soya lecithin, salt, preservative: potassium sorbate, acidifier: citric acid, flavor, pigment: beta-carotene, water, egg powder, sugar, salt, wheat improver (sugar, wheat flour, emulsifiers: esters of mono- and di- glycerides, soya lecithin, stabilizer: guar gum, calcium orthophosphate, soybean meal, enzymes, acidifier: ascorbic acid, L- cysteine), fresh yeast